A True One-Man Kitchen: Chef Eddy Bonilla’s La Fusion Through all of its ups and downs, San Francisco continues to be a food city, and there’s no sign that’s about to change. There are an awful lot of good chefs out there, and it’s been my pleasure to know … Read the rest
Burrito Justice: El Farolito Finally Opens In North Beach San Francisco has been a food town since its early years, and to this day it remains one of the most gastronomically obsessed cities in America. The numbers tell the story: according to the most recent estimates, San Francisco has … Read the rest
Popular SF Taqueria To Open First Mexican Wine Bar In The US Everyone has an opinion about Yelp, it seems. I understand the criticism: the platform is overloaded with inane reviews, and negotiating the mudslingers definitely requires a critical eye. But there’s also a very good reason the website has remained … Read the rest
What’s New At Tony’s Pizza Napoletana? So Glad You Asked After a decade and a half as a North Beach resident, you can imagine I’ve seen a lot of people come and go. And in a neighborhood like ours, that of course goes for bars and restaurants as well; after … Read the rest
One-Man Kitchen: La Fusión Shines In San Francisco’s FiDi When Eduardo Bonilla opened La Fusión in San Francisco ten years ago, he was coming off a fifteen year stint at Zuni Café, Judy Rodgers’ venerated Market Street eatery. It would be his first restaurant, and here the chef … Read the rest
More To Love: Four New Pizzas At Tony’s Pizza Napoletana There are a lot of good things about North Beach, and as regular readers know, I spend a fair amount of time enumerating the neighborhood’s virtues here on the blog. I’ve been here for a decade and a half now, … Read the rest
People’s Choice: Sotto Mare Number One On Yelp In San Francisco In 2007, roughly one year after I moved to North Beach from Lower Manhattan, Sotto Mare opened its doors on Green Street. They chose a busy location, directly between the street’s two most storied watering holes, Gino & Carlo and … Read the rest
Pitch-Perfect Peruviano: Eddy Bonilla of San Francisco’s La Fusion Every once in a while you come upon a restaurant and a chef that reminds you what it’s all about. In July, I wrote here about one such chef, the remarkable Eddy Bonilla of La Fusion, who has been … Read the rest
The Wines of Friuli Venezia Giulia: An Event Tailor-Made For North Beach After suffering through one of our coldest summers in years, this month San Franciscans are rejoicing at the return of sunshine and warm weather. Our long-awaited Indian Summer has arrived––and for the most part, crowds seem to be following suit. … Read the rest
Still Smitten: Five Things To Love About Sotto Mare When I returned to San Francisco in 2006, fresh from eight frenetic years in New York City, I was looking for a place to settle down–a city that I could call home. Initially, I chose North Beach because the people … Read the rest