Che Cosa? What’s Happening At Sotto Mare Regular visitors to North Beach were recently greeted with a confusing sight at the popular Sotto Mare on Green Street. To the befuddlement of many, a matching blue awning has been erected over the entrance of the former Pasta Pop-Up … Read the rest
Full Court Press: China Live Prepares For The Return Serial restaurateur and founder/chef of San Francisco’s China Live, George Chen knows a few things about challenges. Back in 2017, when Chen and wife/cofounder Cindy were preparing to open their sprawling, ambitious Chinese marketplace and dining hall, opinions ranged … Read the rest
As Lockdown Drags On, Beloved North Beach Restaurants Return Today marks the beginning of the eleventh week of lockdown here in San Francisco, and we’re all beginning to grow weary of it. The demonstrations and riots of the last week have only added another layer of frustration and pain … Read the rest
North Beach Restaurants Adapt As They Weather Covid Crisis San Francisco loves its restaurants, and that’s no secret. Our eateries, from the grandest to the most humble, are a fundamental part of our lives, and have for decades been a cornerstone of our city’s identity. And seven weeks into … Read the rest
Lockdown In SF: Protect Yourself, Protect Small Business “May you live in interesting times.” -Chinese Proverb The transformation that we’ve undergone in San Francisco in the last 13 days has been jarring, to say the least. With the exception of those few blithe souls who believe they breathe … Read the rest
The Salesian Club Crab Feed: North Beach’s Party Of The Year If there is any one neighborhood in San Francisco known for its parties and celebrations, that neighborhood must be North Beach. Since the days of the Barbary Coast, this well-situated parcel of land has always been at the center of … Read the rest
Must-Have Mexican: Los Mayas Crushes It On Clement As much as I might dislike the moniker, admittedly, foodie describes me pretty well. Over the course of my adult life, I’ve spent countless hours ferreting out the best versions of the foods most of us love—and some most people … Read the rest
Hothouse For Talent: North Beach’s Tony’s Pizza Napoletana North Beach is a neighborhood full of favorites, and when it comes to old-school bonafides, we’ve got it all: bakeries that go back over a century, the oldest espresso bars in California, and some of the best bars and taverns … Read the rest
Beer, Wine & Perfect Mexican: Los Mayas Rises In The Avenues Anyone that’s been in the North Beach neighborhood for a while is likely to remember Panuchos, on Broadway near Columbus. For a brief time, the little taqueria brought some of the city’s best Yucatan food—heck, best Mexican food, period—to … Read the rest
How To Make Tony Gemignani’s Award-Winning Cal-Italia Pizza We don’t feature a lot of recipes here on the blog, but every once in a while something comes along that just begs to be shared. This time around, we’ve got a real treat: Tony Gemignani’s recipe for his award-winning … Read the rest